• Aplication_AnimalAmmonia Reduction
    • Quinoa saponins can be used as additives in animal nutrition for ammonia reduction in pigs, chickens, pets, and fish. At low levels saponins reduce environmental ammonia in 30-50%. The synergy between Saponins and Glycocomponents fraction naturally present in extracts from Quillaja δ Yucca plays a fundamental role in ontrolling ammonia.
  • Effects in Aqua
    • Dietary supplementation with saponin at low levels improve metabolic efficiency (energy retention, conversion of lipids and fat in the carcass) of Tilapia (Oreochromis niloticus) and Carp (Cyprinus carpio) and has immunopotentiator effects in Yellowtail (Seriola quinqueradiata) leucocytes.
    • Equally, the oral administration of saponins, improve the immunoresponse and performance (weight gain and feed conversion ratio FCR) of Shrimp (Litopenaeus vannamei) and Catfish (Pangasius hypophthalmus).